Nakorn Thai Sf Menu

Stir-fried small rice noodles with your choice of protein, egg, fried tofu, bean sprouts and chives in a sweet & sour tamarind sauce. This dish comes with peanuts. Photo shows Pad Thai w/ shrimp.

Sautéed shrimp, ground chicken, calamari, fish balls, sliced fish cake, fried tofu with white onion, bean sprouts, shiitake mushroom in sweet black soy sauce. Served over blanched flat rice noodles.

Stir-fried flat rice noodles, your choice of meat or vegetarian with egg and Chinese broccoli in sweet black soy sauce. Photo shows Pad See Ew w/ Pork.

Thai style gravy sauce with Chinese broccoli, your choice of meat or vegetarian served over stir-fried flat rice noodles. Photo shows Rad Nar w/ Seafood Combo.

Stir-fried flat rice noodles and your choice of meat or vegetarian with long green bean, bell pepper Thai chili and basil.

Sticky rice mixed in a special coconut cream and served w/ fresh mango.

Boneless roast duck breast with yao choy vegetable topped with Thai style duck sauce, and served over steamed jasmine rice.

Thai style fried rice with chicken, shrimp, egg, pineapple, white onion, green onion and cashew nuts. Topped with cilantro and cucumber.

Crispy roasted pork belly stir fried w/ Chinese broccoli or sweet basil. Served with steamed Jasmine rice. Photo shows Crispy Pork Belly w/ Chinese broccoli.

Your choice of meat or vegetarian below sautéed with eggplant, bell pepper, basil, Thai chili and sweet black soy sauce. Served over Jasmine rice. Photo shows eggplant stir-fried w/ pork.

Deep-fried boneless chicken breast over fried rice with egg, white onion and tomatoes. Served with sweet & sour sauce. Topped with cilantro and cucumber.

Egg noodles w/ your choice of protein, red onions & pickled mustard greens in a creamy curry soup.

Noodles with sliced pork, ground pork, fish balls, sliced fish cake and bean sprouts in clear chicken soup.

Noodles with sliced roast duck and yao choy vegetable in Chinese herb duck soup.

Noodles with shrimp, calamari, fish balls, sliced fish cake, white mushroom and bean sprouts in clear chicken soup.

Noodles with roast pork and yao choy vegetable in clear chicken soup.

Noodles with sliced rare beef, beef stew, beef balls, spinach and bean sprouts in beef soup.

Noodles with sliced white chicken meat and bean sprouts in clear chicken soup.

Noodles with shrimp, calamari, fish balls, sliced fish cake, white mushroom and spinach in original Yen Ta Fo sauce mixed with clear chicken soup.

Wonton soup with roast pork and yao choy vegetable. No noodles, additional charge to the item price to add noodles.

Thai style soup with coconut milk, mushroom, galangal, lemongrass and your choice of protein below. Photo shows Tom Kha w/ chicken.

Thai style spicy and sour soup with mushroom, tomato, galangal, lemongrass and your choice of protein below. Photo shows Tom Yum w/ shrimp.

Thai yellow curry with white onion and potatoes. Served with cucumber salad. Photo shows Yellow Curry w/ chicken.

Thai red curry with bell pepper, basil and your choice of protein below. Served w/ steamed Jasmine rice.

Thai green curry with bell pepper, bamboo shoots, green bean and basil. Photo shows Green Curry w/ chicken.

Thai red curry mixed with peanut sauce with bell pepper, basil and your choice of protein below. Served with steamed Jasmine rice.

Your choice of meat or vegetarian sautéed with bell pepper, Thai chili and basil. Served over steamed jasmine rice. Eat this like a Thai person would and put a fried egg on top.

Thai style egg fried rice for the little ones.

Thai style fried rice with your choice of meat or vegetarian with egg, white onion, green onion and tomatoes. Topped with cilantro and cucumber. Photo shows Kao Pad w/ shrimp.

Crab meat fried rice with egg, white onion, green onion. Topped with cilantro and cucumber.

Eggplant, bell pepper and fried tofu stir-fried in a garlic soybean paste secret sauce. Add some rice to soak up the delicious sauce.

Chinese broccoli, napa cabbage, carrot and mushroom stir- fried with garlic and oyster sauce.

Noodle soup with Chinese broccoli, napa cabbage, carrot, mushroom, soft tofu, bean sprouts and your choice of noodles below.

Sliced chicken breast (or your protein of choice), marinated and fried. Then stir-fried with cashew nut, bell pepper, white onion and dry chili in a blend of Thai chili paste and sweet black soy sauce. Served over steamed Jasmine rice.

Your choice of meat below stir-fried with long green bean and house spicy sauce. Served with steamed Jasmine rice. Photo shows Pad Prik Khing w/ Pork.

Your choice (salmon or prawn) fried then topped with red curry paste, bell pepper, serrano pepper and crispy basil on top. Served with steamed Jasmine rice. Photo shows Choo Chee w/ prawns.

Fried shrimp with cucumber, tomato, pineapple, onion and bell pepper. Topped with sweet & sour sauce. Served with steamed Jasmine rice.

Your choice of fried or steamed salmon on top of zucchini, bell pepper, krachai, sweet basil and carrot cooked in a flavorful Thai green curry. Served with steamed jasmine rice.

Aromatic Thai red curry with savory roast duck, pineapple, tomato, bell pepper and sweet basil. Served with steamed Jasmine rice.

Aromatic Thai pumpkin red curry with your choice of meat or vegetarian with bell pepper and sweet basil leaves. Served with steamed jasmine rice. Photo shows Golden Pumpkin Curry w/ Chicken.

Your choice of protein resting on a bed of blanched spinach, napa cabbage and broccoli. Covered in a creamy curry peanut sauce. Served with steamed Jasmine rice.

Thai style fried rice with roast pork, Chinese sausage, egg, white onion and tomato. Topped with cilantro and cucumber.

Sautéed your choice of meat or vegetarian with green onion, white onion, bell pepper and Thai chili. Served over steamed Jasmine rice.

Sautéed your choice of meat or vegetarian in garlic sauce and served over steamed Jasmine rice. Topped with cilantro and cucumber.

Thai style fried rice with roast duck, egg, white onion and tomato. Topped with cilantro and cucumber.

A flavorful blend of seasoned ground pork, crab meat, ground shrimp and water chestnut wrapped in bean curd paper and fried. Served with sweet plum sauce.

Fish cakes marinated with Thai curry paste and chopped long green bean, fried and served with sweet chili sauce over a cucumber red onion salad.

Sliced chicken breast, marinated in a special satay sauce and grilled. Served with peanut sauce and cucumber salad.

Shredded green papaya mixed with tomato, green bean and ground peanuts in spicy lime dressing. Served with side salad.

Your choice of meat tossed with red and green onions, mint leaves and ground roasted rice in a Thai chili lime dressing. Served with side salad.

Your choice of seared pork or beef tossed with red and green onions, mint leaves and ground roasted rice in a Thai chili lime dressing. Served with side salad.

Shrimp, calamari, fish balls and sliced fish cakes tossed with tomatoes and onions in a spicy lime dressing. Served with side salad. Photo shows seafood combo salad.